Culinary Delights in Santorini: A Gastronomic Journey Through Top Restaurants

Santorini, a stunning Greek island in the Aegean Sea, is not only renowned for its breathtaking sunsets and charming blue-domed buildings but also for its delectable culinary scene.

The island boasts a plethora of restaurants that offer a diverse range of dishes, blending traditional Greek flavors with modern culinary techniques. From seaside tavernas with panoramic views to cozy eateries tucked away in narrow alleys, Santorini’s dining options cater to every palate. Here’s a comprehensive guide to some of the best restaurants on this enchanting island.

OiaAmmoudi Fish Taverna: Nestled at the base of the iconic cliffs in Oia, Ammoudi Fish Taverna offers a quintessential Greek dining experience. Known for its fresh seafood, this waterfront taverna allows guests to savor the catch of the day while enjoying uninterrupted views of the caldera. The grilled octopus and lobster pasta are standout dishes, complemented by the warm and friendly service.

FiraArgo Restaurant: Situated in the heart of Fira, Argo Restaurant is celebrated for its traditional Greek cuisine with a modern twist. The expansive terrace overlooks the caldera, providing a mesmerizing backdrop for a romantic dinner. The menu features a variety of mezze, moussaka, and succulent lamb dishes. Don’t miss the opportunity to pair your meal with a local Assyrtiko wine.

AkrotiriTo Psaraki: For a taste of authentic Greek cuisine away from the bustling tourist areas, To Psaraki in Akrotiri is a hidden gem. The restaurant, located by the beach, specializes in seafood, and the grilled sardines and calamari are highly recommended. The rustic setting and the sound of the waves create a serene atmosphere.

Pyrgos Selene Restaurant: Located in the traditional village of Pyrgos, Selene Restaurant is a culinary institution on the island. Renowned for its commitment to using local, organic ingredients, the restaurant offers a gastronomic journey through Santorini’s flavors. The tasting menu allows diners to savor a variety of innovative dishes paired with exceptional Greek wines.

KamariTo Pinakio: If you find yourself on the black sand beach of Kamari, To Pinakio is a charming taverna that captures the essence of Greek hospitality. With a menu featuring grilled meats, moussaka, and fresh salads, this family-run restaurant offers a relaxed atmosphere and is an excellent choice for a leisurely lunch by the sea.

PerissaTranquilo: For a laid-back and trendy dining experience, head to Tranquilo in Perissa. This beachfront restaurant and cocktail bar combine Greek and international flavors, offering an eclectic menu with options like sushi, burgers, and creative cocktails. The vibrant atmosphere and live music make it a favorite among locals and visitors alike.

MegalochoriRaki: Tucked away in the picturesque village of Megalochori, Raki is a traditional taverna known for its homestyle Greek dishes. The welcoming ambiance and friendly service create a sense of dining in a local home. The moussaka and souvlaki are crowd-pleasers, and the extensive wine list showcases the best of Santorini’s vineyards.

FirostefaniVanilia: With its romantic setting and candlelit tables, Vanilia in Firostefani is a popular choice for couples seeking a memorable dining experience. The menu features a mix of Greek and Mediterranean cuisine, with an emphasis on fresh, seasonal ingredients. The sea bass and prawn linguine are highly recommended, and the extensive wine list complements the diverse menu.

Exo GoniaMetaxi Mas: For a truly authentic experience, venture to the inland village of Exo Gonia and discover Metaxi Mas. Housed in a historic building, this taverna exudes charm and serves classic Greek dishes prepared with a homemade touch. The grilled meats, stuffed vine leaves, and local wine selection make it a favorite among both locals and tourists.

International traveler

Obtaining a travel visa depends on various factors, including your nationality, the country you plan to visit, and the purpose and duration of your trip. visa requirements can change, so it’s crucial to check the most recent and reliable information from official government sources or the embassy/consulate of the country you plan to visit. Always start the visa application process well in advance to avoid any last-minute complications.

To wrap it up, Santorini’s culinary scene is as diverse and enchanting as its landscapes. Whether you prefer dining by the sea, on a cliffside terrace, or in a charming village, the island offers a wealth of options to satisfy every taste. From traditional Greek tavernas to upscale restaurants showcasing modern gastronomy, Santorini’s eateries promise a delightful journey through the flavors of the Mediterranean. So, indulge in the local cuisine, savor the wines, and let the magic of Santorini’s dining experiences enhance your unforgettable island getaway.

Complete Travel Guide to Kimolos

Discover our complete travel guide to Kimolos Island, renowned for its beautiful beaches, stunning Cycladic architecture and unspoiled atmosphere. 

In the shadow of famous Milos, Kimolos, or Argentiera (as the Venetians called this volcanic island) offers natural beauty combined with raw minimalism – leading to a forgotten tranquillity that’s priceless nowadays. 

Travel Notes

Perfect place for…

Kimolos is ideal for a relaxing, laid-back vacation, away from the fuss and the crowds you tend to get on other popular islands. 

Where to stay

Either around Chorio (the main town) or Psathi port. 

Where to sleep

Aria Hotels (2287051677) with a total of eleven different hotels throughout the island, 4 of which (Bonatsa, Thalassa, Psathi, Elephant) are situated right on the beach. 

The amphitheatrically built Kimolis (2287051612) between Chorio and Psathi features suites and deluxe rooms with a nice courtyard.

At Kimolia Gi (2287051192), a complex with 6 studios and 2 independent residences on Prasa beach. They also organise activities such as fishing, beach grilling, and donkey rides among others. 

Insights Greece - Complete Travel Guide to Kimolos

Must See + Do

At the foot of Xaplovouni mountain lies Chorio, the picturesque settlement of Kimolos, here The Inner and Outer Castle are connected by four passages. The so-called “Portares”, blend in beautifully with the cubic Cycladic houses, the medieval walls, charming little shops and makeshift libraries. 

In the centre of the Village (Chorio) – without stairs to go up and down – lies the Castle. Built in the Middle Ages, the locals call this “a village within a village”. Many houses are found among the old walls here and traditional domes and arches characterise the buildings.

Make sure to check out the caves carved into the rocks, which local fishermen created to protect their boats during the winter (you can find them on Milos as well), this is on the seaside settlement of Goupa-Kara, about 1 kilometre from both Chorio and Psathi. Coloured wooden doors in front of hollow caves on volcanic rocks, boats moored on the coves, spread nets, whitewashed rocks and playfully meowing kittens form the stunning scenery.

In Goupa search for a rock that looks like an elephant – it’s a creation of nature. The calm sea will tempt you to dive off the rocks and straight into the turquoise waters. 

Check out the Kimolos Experience Festival, which offers open-air cinema events under the starry sky at unique locations around the island. 

Late afternoon, when the sun goes down, head towards Skiadi and check out the rock mushroom, a rare geological creation that formed its shape by nature. 

Cultural hotspots

Opposite the Metropolitan Church of Panagia Odegetria, you will find the small Archaeological Museum (2287051719, open daily except Thursdays 8:30-3:30) which is housed in a traditional two-story home (one of the oldest on the island). Here you can learn all about the history of Kimolos. 

Eat + Drink

Breakfast/Brunch

Head to the bakery O Paradosiakos (2287051257), where Katerina and Chrysanthi bake ladenia, tyrenia, kolokythenia, elenia and honey pies daily.

Make a stop at Kali Kardia (2287051495), either for coffee in the morning or for traditional stews throughout the day. This shop has been open since 1920 and resembles a traditional kafenion. 

Lunch

Prasonisi (6948620224) close to Prassa Beach, for fresh seafood. In Aliki Beach there is the “Sardis Tavern” for fine fish (which you can pre-order) as well as other homecooked dishes, while in the Kalamitsi Tavern (697460 6086), right on the beach you can order seafood and fish caught straight off the family’s boat.

In the square of Kampos, you will find the Avli tou Samplou (2287051666), with characteristic red windows, it’s located in front of Agios Spyridon church. Check out the blackboard with the dishes of the day that are made with organic vegetables from the family’s farm. 

Dinner 

Head to Meltemi View & Taste (2287051360) on the west side, which oversees the Village. The owner and chef Augustis Galanos, after studying and working in Athens, returned to his hometown and took over the family restaurant. His menu consists of local flavours with a particularly creative twist.

Insights Greece - Complete Travel Guide to Kimolos

Coffee + Sweets 

A few steps from the largest church of the Village, there is the traditional cafe The Meeting (2287051801) which has been in business since 1940. Sit at the front raised courtyard or in its picturesque alleys for coffee or tsipouro, and Flora’s delicious mezedes.

In an alley below Kampos Square, you will find Stavento (2287051699) where you can indulge in delicious ice creams such as fig, pomegranate, sour apple, or goat’s milk.

At the port, savor the sokolatopita (chocolate pie) at Raventi (2287051212). 

Drinks 

At Agora (6942466937) you can enjoy sophisticated cocktails such as prickly pear, and at Stavento (2287051800), opposite the church of Panagia Odegetria, you can get your morning coffee and your evening drink as well. Tell Stavros your palate preferences and he will serve you a drink to suit your taste. Make a stop at Frangouli (2287051791) for organic pomegranate liqueur from the large pomegranate tree that dominates the cool courtyard. A cocktail from Lostromos at the port is also a must (2287051240). 

Local flavours

Certainly try the ladenia, a traditional pie with cherry tomato, onion, olive oil, salt, and pepper.

Discover

Best beaches

The protagonist of Kimolos is Prassa Beach. Found in the east, it’s also known as “white chalk” because of its sand, which owes its special status to the chalk rocks. The combination of white sand with clear turquoise waters creates a dreamlike setting, where mobiles are –fortunately- pretty useless. If you visit the beach in June as I did, you will encounter it in its pristine aspect, while in high season, you will find sunbeds and a beach bar (which may play music at a higher level than what’s suitable for this tranquil beach). 

To the southeast, you will find Aliki with fine pebbles and sand, Bonatsa is sandy and shallow, and immediately after Kalamitsi some beaches aren’t so windy (rare for the Cyclades). In Bonatsa above the dirt road, there is the Bonatsa Beach House Hotel, where you can quench your thirst in style at the beach bar. 

Best view

You cannot miss the sunset at Mavrospilia, it comes highly recommended by locals. The road seems to lead you to nowhere until you approach Aspragremna – perfectly positioned to overlook the sun that sets into the sea.

Local gem

Grab a refreshing ice cream and head up to the school square where you can enjoy a full view of the Aegean.

Insights Greece - Complete Travel Guide to Kimolos

Ultimate daytrip

The boat trip to the largest uninhabited island of the Aegean, just one mile from Kimolos, is an experience worth living and seeing with your own eyes. Clear turquoise waters like a swimming pool even in the deep, volcanic hills and white rocks form this ideal setting! In addition to being a paradise on earth, Polyaigos is an important habitat, since there, among other animals, the Mediterranean seal monachus monachus finds refuge to give birth. The Cyclades Polynesia, as many call Polyaigo, has been included in the Natura 2000 program and is designated as a Special Protection Zone, since it hosts a large number of rare and endangered species of flora and fauna. “Bay Cruises” (6956333107) organises tours around Kimolos or Polyaigos either with groups or privé – with the chef of Meltemi restaurant Augustis Galanos, cooking on board.

Best shopping experience

At the small grocery store, I farma tou Samplou (2287051224) you can get goodies from Kimolos including fresh manoura local sour cheese (which locals use instead of Feta), mountain capers, sweet xylangouros and kritamo pickles, among other delicacies. 

Essentials

Getting there: The ferry route from the port of Piraeus to Kimolos is around 7-8 hours and there are only a few routes. Alternatively, you can go to Milos, as there are more ferries and faster routes, and then take the small local ferry across to Kimolos, which is also connected with some other islands of the Cyclades including Kythnos, Serifos, Sifnos and many more.

Best time to go: June, July, August, and early September to get the most out of your trip to the island.

Ideal time to stay: You can easily spend 3 days or a whole week here!

Getting around: Kimolos is a small island, however, you should consider renting a car or motorcycle if you wish to explore the whole island. There is also only one taxi service available on the island (Aneza Logotheti, tel. 6945464093, 2287051552). 

What to pack: Swimmers, hat, and sunscreen, also a jacket as it gets breezy at night, and comfy walking shoes if you plan on exploring the island on foot. 

All Images by Polina Paraskevopoulou ©

Traditional Kafeneia of the Cyclades

Whitewashed walls, Greek coffee poured from a copper briki, the sound of dice rolling across a tavli board, spontaneous live music, and handmade mezedes (at affordable prices). These are the traditional kafeneia of the Cyclades; picturesque gems where you will find friendly locals- offering a glimpse into their relaxed, everyday island life. 

O Megalos Kafenes – Tinos

“Megalos Kafenes” has been operating for over a century in the only square of Pyrgos (with the famous ancient plane tree) in Tinos. A hangout that combines the old with the new, thanks to the creative flair of architectural designer Dimitra Papadopoulou, who supervised its renovation. Enjoy the tranquility of the village and savor homemade sweets like galaktoboureko, orange pie with ice cream, and ekmek with a Greek coffee in the briki or salty mezedes with ouzo. 

A: Panormos/ tel. 2283 031647

Stou Stratou – Serifos 

In the heart of Serifos’ Chora, against the backdrop of the imposing City Hall and the church of Agios Athanasios, is the traditional café Stou Stratou, with its blue tables and chairs welcome visitors for a morning coffee on embers and a tasty omelette. In the afternoon you can taste homemade sweets (try their famous chocolate cake) and appetizers accompanied by ouzo or rakomelo from noon onwards. Spend a few minutes (or even hours) viewing the menu since that also features art and poetry (literally). 

A: Chora Serifos /tel. 2281 052566

To Kafeneio Tou Drakaki – Sifnos 

With more than 100 years of life, Drakakis’ kafeneio, in Apollonia, offers the ambiance of a Greece that is reminiscent of black and white movies. With tables spread across the paved central alley, you can enjoy a rakomelo with delicious traditional appetizers of Sifnos. Espresso coffee or filter coffee are unknown words here!

AApollonia/ tel. 6972123571

To Kafeneio Tis Charas – Schoinousa 

In the picturesque Chora, one of the oldest buildings hosts To Kafeneio Tis Charas. Famous for its rich breakfast made with local products from small producers- here you will taste fresh eggs and handmade sweets. In the evenings the rakomezes take centre stage, as you take part in the improvised celebrations featuring violins and lutes. 

A: Chora Schoinousa/ tel. 2285072026

Photodotis – Amorgos 

Away from the hustle and bustle of Chora, in an upper neighborhood, you can relax at Photodotis. This traditional kafeneio features white and shades of green, plus a courtyard with wooden and iron tables, where you can enjoy local products such as Amorgian xynomyzithra, pumpkin meatballs, and dolmades with fresh vine leaves; handmade sausage or hunkiar begeti with local veal- dishes that are all prepared with a lot of love! Often violin nights are also held here.

A: Chora Amorgos/ tel. 2285072059

Insights Greece - Traditional Kafeneia of the Cyclades

Kali Kardia (Bohoris) – Kimolos 

Kali Kardia or the café of Bochoris -as the locals call it- is a traditional trademark found on the main road of Kimolos’ Chora. Operating as kafeneio, tavern, and convenience store- here you’ll find classic black and white tiles on the floor, wooden chairs around marble tables, and a jukebox. You can try the same traditional recipes that have been used since 1920, featuring pure, fresh, and local ingredients only. Ouzo and tsipouro appetizers, plus some signature mom-cooked dishes are also on the menu. Tip: if you are after something sweet, order the orange pie or kataifi. 

A: Chora Kimolos/ tel. 2287051495

Kafeneio Nios – Ios 

In the picturesque square of Chora of Ios, under some pretty bougainvillea, lays Kafeneio Nios. Enjoy your coffee in the morning, varieties of cheese and cold cuts during the day, and (every day) live music (bouzouki, tomberleki, and baglama) will accompany your rakomela at night. 

A: Chora Ios/ tel. 2286092164

Handpicked Dream Holiday Homes in Tinos

The famed local cuisine, friendly locals and unspoiled wild beaches, with their pristine crystal clear waters, set the scene for a deliciously authentic vacation experience to visitors of the island Tinos, including a magnificent stay at one of Aegean Dream BnB’s serene holiday homes. 

It was love at first sight when Greek American Nikos and Australian Emma first set foot on Tinos. After traipsing the globe to find their ‘forever home’ they knew they wanted to build a life together on this beautiful island. In 2019, they also brought to life an incredible business of vacation rentals, Aegean Dream BnB where they have consistently welcomed hundreds of guests from all around the world.

With a carefully curated portfolio of villas, apartments and rooms, visitors are spoiled for choice with a collection handpicked by Emma to suit an array of interests, including design-loving groups, romance-seeking couples, and solo travellers looking for an authentic connection, whether it be in a 300-year-old village or a vibrant beach community.

Building new memories of Greece is wonderfully enhanced by unforgettable places to stay. From a Cycladic gem overlooking the water, and proximity to tavernas, or a heavenly stone retreat lovingly designed for laidback living with a spacious entertainer’s terrace and flowing open-plan interiors, visitors will be impressed by what’s on offer.

Showcasing the renowned Greek hospitality, Emma and Nikos greet all guests on arrival before accompanying them to their property, ensuring they are comfortable and settled in, as well as giving regular updates of all the activities taking place on the island throughout their stay. 

If that is not enough to entice you to Tinos, Aegean Dream BnB is also launching new experiences this year such as guided hikes to secret locations and gastronomic extravaganzas. 

We recently chatted to Emma Moroney about her love of Tinos, why it’s a must-see island and her sumptuous range of vacation rentals.

What led to you setting up a vacation rental company on the beautiful island of Tinos? 

I had worked in the television and film industry in Australia and South-East Asia, so organising and creating something from nothing is in my blood. I’m not sure which came first, my curiosity for figuring out how things work, or if over time I learned how to make things come to life out of necessity, but it seems I’ve been constantly challenging myself to learn new things from a young age and I can’t stop! Being Australian, I’ve been very privileged to live a life open to wonderment and possibility and that has propelled me to jump feet first into lots of endeavours over the years, without the fear of failure. I travelled to Japan in the nineties with one phone number in my pocket and the promise of some work and it only occurred to me when I landed in Osaka just how monumental a risk I had taken. It paid off and ultimately became one of the most defining adventures of my life and I have adopted that methodology ever since. I’ve travelled all over the world, lived in Japan, and Malaysia, volunteered in a monastery in the Himalayas, slept in 5-star hotels and on a horsehair mat in a shed – each time simply seeking the opportunity for wonder and pushing my understanding of the world a little further.  

All of these experiences, including meeting my husband Nikos, ultimately led me to Greece. This ancient enigma of a place, full of complex layers and flavours, with people who are so very deep and fascinating, makes it addictive to live here. To paraphrase Epicurus, Greece is where you’ll do well to pause and enjoy the good life. Here, your appetite will be more than satisfied, it will be quenched. Inspired by that great philosopher’s wisdom, Nikos and I decided to quit city life and search for a place to build something in touch with nature and more intentional in Greece. Our vacation rental business is just the first step in our journey towards building something meaningful on the island of Tinos, but it has been a great learning experience and has given us lots of great insight into how and why people travel.

When did you first visit Tinos and what made you decide you wanted to make this your island home?

When Nikos and I arrived in 2018 for a five-day holiday, we knew within the first few days that we wanted to make a home and start the next phase of our lives here. We’d been to other places, Nikos’ family is from the Peloponnese, but Tinos just stole our hearts from the first moment. We stayed in an amazing little Airbnb with the loveliest host I’ve ever met and everyone we came across in those five days gave us such a feeling of warmth and welcome that we just took the plunge!

Tinos has a special energy. It’s sort of indefinable but everyone you talk to, especially the foreigners who don’t have a familial history with the place, will tell you exactly the same story. They came here almost by accident and then just fell in love with the island. It’s a story that’s repeated so often you have to believe it! 

For us, it’s the unique combination of the rustic and laidback wild spaces, the historic villages and a cosmopolitan vibe borne of artists and artisans who make up the local population, as well as the countless creative people who’ve made Tinos their home.

The food here really is something beyond the already great Greek cuisine you find on most islands, and the local people have an artistic approach to everything that just makes the gastronomy sing. For example, we have a chef friend here on the island who went to Italy to comb through the gastronomic archives in Venice, held from when Tinos was under Venetian rule from 1200 – 1700. Thanks to the meticulous record-keeping of the Venetians, our friend was able to seek inspiration for his recipes of today. This commitment to culinary perfection and reverence for history is what makes this island so special.

They also know how to party!  The panagiri (festival) here is something truly special and in our first year we were lucky enough to be invited to quite a few in the winter – I think we met the whole island that first winter! Island life really relies on the panagiri to bring together people from all over the island and we of course fell in love with this beautiful custom in our first year and were pretty depressed they couldn’t happen over the two years of pandemic lockdowns… but this year they are back with gusto! Lately, it feels like there is one every night (literally right out my window now is an impromptu small panagiri at the taverna below our house!)

Tell us about Aegean Dream BnB. What makes it unique?

Aegean Dream BnB is a handpicked selection of vacation rentals we love for their relaxed vibes and unique style. Holiday homes where you just slip off your shoes and let the peaceful energy wash over you. All stylish, serene hidden gems that inspire creativity in a restful atmosphere, on the beautiful Greek island of Tinos. 

Our personal touch, combined with a high level of professionalism makes it truly unique.  Nikos and I came to Tinos as guests and we remember how it felt to discover the island for the first time so we really try and recreate that each time for our guests.  The other thing is the houses reflect my personal style. If I wouldn’t choose to stay at a place, then it’s not in our collection. I’ve always been a bit of a nomad so my style is reflective of all the places I’ve lived and the memories I’ve collected along the way. It’s a Mediterranean Modern style that’s all about stylish spaces designed to promote serenity and reflection that are connected to the natural environment in some way.

What are some of your most popular properties?

Our most popular property is the Laidback Luxe apartment in Panormos Bay, which I love for its lovely open spaces and because I was able to work with the owner/builder on the interior design. So that one’s highly reflective of my style and thankfully, people seem to love it!

This year we have a few new properties which we absolutely love and are very popular on Instagram. The Architectural Oasis in Volax is a truly one-of-a-kind holiday home designed by local star architect Aristedes Dallas. It is the epitome of the Mediterranean Modern style and is built sensitively into the magnificent boulders that make Volax so unique. The owner is Swiss and a global nomad so the home is filled with lovely treasures and his photography from all around the world. The house has Joshua Tree vibes and is a real respite from the Cycladic winds in summer thanks to the cleverly designed internal garden and its very grounding concrete structure. Architecture enthusiasts just love this one.  

There’s also a lot of Instagram and real-world love for this chic Cycladic home in our favourite mountain village Triandaros. Loaded with charm, the light-filled three-bedroom Cycladic stone house in one of Tinos’ oldest villages has been sensitively restored with original architectural details contributing to its lovely ambience. Its heavenly rooftop with panoramic sea views is just the place to end the day with a chilled rosè in hand while watching the sunset over the hills. 

What type of traveller do you have in mind when searching for holiday homes to add to your portfolio? 

I’m obsessed with interior design and the notion that we humans respond to our environment with our senses – so we think about these when we consider a new property. How will you feel when you touch, smell, taste, hear and see this new environment is important and we strive to create a sense of serenity and promote wellbeing from the moment you arrive. We tend to attract a lot of creative people, possibly a reflection of my previous career in film and television! 

Photographers, designers, architects, chefs, poets and writers have all stayed in our homes and always enjoy the details we’ve thought hard to provide to enhance our guest’s experience.  

But most importantly we love hosting thoughtful, independent travellers who are conscious of themselves and the environment. This planet we call home is fragile, and our island even more so, with each summer taking its toll on our natural resources. We hope to attract mindful travellers who respond energetically to nature’s rhythm and find the beauty in the wilder elements of Mother Nature – like the wind – and instead of rejecting the uncontrollable aspect of it, respond joyfully to the freedom it represents.

You are introducing a new range of experiences for your guests this year. Can you divulge more details? 

We are foodies, so from the first moment we arrived, we just wanted to soak up as much gastronomic information about the island as we could find. We’ve put together some wonderful experiences with our friends on the island, like Alex from Tinos Farm to Table, so guests can dive a little deeper into the Cycladic way of living. Cooking Workshops at Alex’s farmhouse outdoor kitchen are a delightful way to connect with the traditions handed down from previous generations, cook up a delicious feast of homegrown produce from Alex’s farm and finish the day around the table, family-style.

For guests of the Architectural Oasis in Volax, we offer an exclusive food and wine tasting in the villa with sommelier and Tinos Wine Tasting guru Panayiota Kalogeropoulou.  Surrounded by the incredible volcanic granite boulders that make the wine of Tinos so unique, Panayiota will guide our guests through a tasting menu designed to educate and celebrate Tinian wine and food “From the Stones to the Sea”.

We also offer guided hikes in secret locations, boat trips around the island, massages and more. You can check out our link for more inspiration.

What can you tell us about some of the new properties that will become available soon?

We are super excited to launch our new property in Arnados for this summer, Meraki House. Beautifully designed by the owner and crafted perfectly by our favourite builder Marios Armaos (who also built the Laidback Luxe in Panormos) this property perfectly embodies our ethos. The senses are immediately engaged in the most serene way and the house nestles into a lovely terraced hillside with spectacular views of the Aegean. Lazy afternoons on the huge terrace, drinking wine with meze and staring out to that big blue… honestly, that’s what a holiday on the Greek islands is all about.

What is your favourite time of the year in Tinos?

May/June is hands down the best time to visit Tinos. The hills are green, with wildflowers EVERYWHERE! The restaurants, cafes and bars usually open for the season from Orthodox Easter onwards so there’s a real vibrancy in the Chora and the more populated villages like Triandaros. From about mid-May onwards, the weather starts to feel like summer with longer days, warm temperatures as high as 28 degrees and calm seas with no wind. For an island that has a reputation for strong winds, I really wish more people would come and visit during these months when the sea is so calm it takes on the feel of silky olive oil. Spring really is the best time to visit Greece!

Where are some of your favourite spots to eat, drink and swim in Tinos?

EAT: Maru Restaurant in Panormos Bay. Right by the water’s edge with peaceful views of the pretty bay and Planitis island, order the heavenly grilled octopus, the best taramosalata on the island and a half carafe of white wine and experience the truest embodiment of the good life.

DRINK: Three Donkeys in Chora. Come for the perfectly crafted cocktails, stay for the Tiki vibes, friendly staff and great tunes.

SWIM: Akri Beach Club at Apothikies Beach.

And for more, here is our online guide to Tinos.

What are a few things visitors to Tinos must do before leaving the island?

Exploring the villages and hiking the wild spaces! We love the mountain villages Triandaros and Dio Choria for the pretty marble streets, vibrant food scene, interesting hikes and panagiri. Pyrgos is also a great village for a wander and food, as is Agapi and of course the truly incredible Volax. After wandering around the lunar landscape of ancient boulders, start at the entrance of the Volax and take a leisurely stroll through whitewashed lanes with Greek poetry painted with great care onto the walls and doors. Visit the proud basket weaver Ludovico for the ultimate souvenir of your stay and end with a performance in the amphitheatre.

Aegean Dream BnB 

Images by Aegean Dream BnB & Ioanna Rouf ©

Explore Kythnos Like a Local

Welcome to Kythnos! Not sure how I can describe in a few hundred words an authentic Greek island, its beauties, its tastes and smells but also all the other senses it engages you with- from the moment the boat door opens and you inhale an aroma mixture of thyme, fennel, sage with salt and sea air- but I will try to convey all the love I have for this place, through the following.

By Julia Vagiani 

The island is only accessible by two ferry routes. One from Piraeus which takes about three hours, and another from Lavrion port which is less than two hours. You can also visit Kythnos direct from other nearby islands in the Cyclades. The closest airport is Athens, which is only 30 minutes from Lavrion port. Of course, you can rent a yacht or a speed boat, even a helicopter if your budget allows since there is a helidrome on the island.

Kythnos has come under the spotlight over the last few years, thanks to the advantages of proximity, natural quiet beaches, relaxing landscape, and picturesque villages. 

Where to Stay

The accommodation proposals are still growing due to the popularity of the island and it strives to provide availability in the high season months but also over time for all budgets. Prices and offerings range from traditional houseshotelssuites, and villas, or private studios and apartment rooms- there really is a wide range to choose from.

What to Do

Activities are developing and visitors are able to go kayaking, do yoga on the beach or in private, go island hopping with speed boats or sail around the island with a yacht, enjoy some hikingscuba, snorkelling, or take pottery classes.

Where to Swim

Kythnos has approximately 100 beaches formed like a surrounding lace that creates shores, coves, bays and hidden tiny beaches that can be explored- from organised with beach bars to literally tranquil “deserted feel like” points, that can’t be seen from above. Others are accessible by car, some by boat or by foot, from white irregular pebbles, crispy sand with tamarisk trees to cast a shadow or totally bare for those who can’t get enough of the Greek sun!

Just the view of the rocky surrounding, the sun peeking through, the whiter whites, the browns and greys, glowing metallic blue, crystal clear transparent turquoise blue waters, one can find at least one beach to call his favourite. The most famous beach on the island, Kolona, which took its name from the shape of the wide sand beach that divides the sea in two and connects the island with the island of Agios Loukas, is crowded with boats that visit from spring to autumn; it remains as a highlight attraction.  

Apokrousi beach is one of the longest beaches with armirikia (tamarisk) trees that offer shade, a couple of beach bars one on the side and another in the middle of the beach, and two tavernas to serve your appetite if you decide to stay all the way till the mesmerizing sunset. The road allows access for all types of cars and motorcycles and that makes it very attractive, especially for the last swim before you catch the return ferry!

Where to Eat

Bars & cafes are in every town the island has from your arrival at the port, going to Chora café bar or brunch, or arriving at Loutra, try having a café on the beach or a delicious waffle with ice cream. 

Eating on the island is an exploration in itself. From having breakfast at traditional kafenio (coffee shop) eating pies (cheese pie with fresh eggs, local cheese and fennel) and kolopi (horta/green vegetable pie), buy handmade pasteli (sesame and honey-sweet) and amigdalota (soft, rose-scented almond cookies) to delicious desserts, fresh fish, Mediterranean seafood, traditional taverns with handmade products of their own production and breeding, to the most modern restaurants with gastronomic and gourmet suggestions, Kythnos covers all tastes!

Not to be missed, the delicious taste of local lemon juice pork, the remarkably unforgettable red sauce goat, ambelofasoula (green long been salad) which you could sense the chlorophyll tingling your mouth, (saliagous) snails cooked in onion red sauce, a plate of the famous sfougato a kind of small cheese ball croquette made with local cream cheese – and of course the caparosalata (caper salad mash) a mouthful of gourmet in its most simple form!

What to See 

Visit Panagia (Holy Mother) Kanala church, which is the patron saint of Kythnos to worship, light a candle in her icon which is considered miraculous and admire the temple and the location. Other churches and chapels can be visited, especially if your visit falls on a celebration of a saint and the local panigiri (festivity) it’s worth going and mixing with the locals, to enjoy the traditional music, dances, food and wine offered.

Katafiki cave is believed to be one of the biggest caves in Greece and was first encountered in the 1830s. It has unique and interesting stalagmites and rock formations. Till 1939, it was used as an iron mine and locals used it to keep food cool, but also as a place of gathering and celebrations. Located in Driopida, it’s worth visiting if you find it open to the public.

In Chora, you will find the Folklore Museum, in a traditional house with an extensive collection of the traditional setting of how households, clothes, furniture and significant folk-art objects. The exhibits provide an idea of life in the past and have historical significance.

Buy your gifts to take back home to your friends from handmade wood art objects, to sublime cosmetics or buy a jar of local thyme honey and other gifts, but most important take back the calm and rest you have captured, tell your friends about Kythnos, show off your amazing tan and those pictures you took!

For more information and details about the island head to Your Kythnos  

Images by Julia Vagiani ©

Mini-Guide to Anafi

Anafi, located near Santorini, is a tiny island with a slow-paced lifestyle and traditional vibe. Boasting a rugged yet serene landscape Anafi, untouched by mass tourism, is one of the most enchanting Greek islands that has kept its authentic character. 

See

Remote beaches, hills, monasteries, and Cycladic architecture highlight the skills of local craftspeople and unique archaeological sites; wander around the Chora with its beautiful churches, crisp white homes, flower-filled courtyards and traditional windmills in the background. Also visit the Monastery Zoodchou Pigis a little monastery dedicated to the Virgin Mary and Kastelli, an ancient settlement located on the way to the monastery. 

Do

Swim at the wonderful beaches including Agios Nikolaos, Mikros and Megalos Roukounas, Katsouni, Klisidi and the stunning coasts of Flamourou and Prasies. Anafi is known for its amazing trails and paths, and we suggest you climb the Monolith of Kalamos and enjoy the amazing view from the Monastery. Also, hike to the Cave of Drakontospilo (featuring stalactite and stalagmites), which can be reached only by footpath. 

Eat

Anafi is known for its traditional taverns that serve fresh seafood and dishes made from locally sourced ingredients (the herbs and honey here are a standout). The specialties of the island include Ballothia (handmade pasta), saffron breadXerotigana are fine dough leaves drizzled with honey and sprinkled with sesame or coconut, as well as Melitera which are sweet cheese pies made with local egg and mizithra (ricotta cheese). For the freshest seafood head to Anemos, Astrachan, or Liotrivi tavern, and for meat, mezedes and amazing sweets add Margarita, Steki, Petrino and Tholos to your list. 

Drink

For a cocktail or aperitif with a view head over to Apollon Blue Café, Argo Cafe Bar, or Madres Bar.

Stay

Ypseli Anafis Hive and Casa Di Namphio Villas and Suites are modern, and stylish and offer great views of the island; or if you prefer traditional apartment-style accommodation run by locals check out Dream Anafi, Ostria, Balcony in the Aegean, or Pelagos

Tip

Take a private boat cruise around the island, which will allow you to swim at the most remote beaches that are completely secluded and offer the utmost privacy. 

Getting There

You can reach Anafi from Athens by ferry, which leaves from Piraeus port about 3 times a week, the trip is around 10 hours. The closest airport to Anafi is Santorini and from there can take the quick ferry to Anafi, which lasts about 1 hour and 10 minutes. 

10 Reasons to Visit Ano Koufonissi

Ano Koufonissi is the smallest inhabited island in the Cyclades- but what it lacks in size it makes up for in natural beauty, authenticity, and genuine Greek island hospitality.  

Part of Koufonissia, which comprises Ano (Upper) and Kato (Lower) Koufonissi; is separated by a narrow strait and the island of Keros. 

This stunning little isle is actually located between Naxos and Amorgos and boasts breathtaking sandy beaches, emerald green coves, and striking sea caves. Small enough to walk around in a day, this doesn’t mean you’ll be ready to leave after 24 hours- on the contrary- Ano Koufonissi allows visitors to relax, unwind and experience traditional Cycladic Island life without the crowds; leaving you wanting more. 

Keep in mind, cars are not allowed on the island, but you can easily get around by walking, cycling, and small boats. So apart from treating yourself to lazy days on the beach, here’s our list of the best things to see and do when visiting Ano Koufonissi!  

Insights Greece - 10 Reasons to Visit Ano Koufonissi1. Stroll around the charming capital Chora and discover tiny treasures including small boutiques with folk art, handmade jewellery by local artisans and a range of traditional fisherman’s hats. Roam the cobblestone streets and wander through picturesque alleyways filled with colourful shops, cafés, bars, and restaurants. Make sure you take a seat at one of the seaside taverns and enjoy a long lunch or dinner while watching the sunset. 

2. Discover several sea caves at Pano Koufonissis North Cape.

3. Dive straight into the turquoise waters for a memorable swim at any of the following beaches- Finikas, Fanos, Ammos, Italida, Pori, Charakopou, Parianos, and also add the tiny beach of Gala to your list – you won’t be disappointed! 

4. Savour freshly caught fish, octopus and sea urchins at one of the local seafood taverns while also drinking a shot of “rakomelo,” as the locals do. 

5. Also make sure to try the locally made Xynomyzithra (a goat’s cheese served with honey as a dessert, or added to salads). Other local dishes include Patatato (beef casserole in tomato sauce with potatoes), as are the traditional sweets Pasteli on lemon leaves and Xerotigana (sweet dumplings). 

Insights Greece - 10 Reasons to Visit Ano Koufonissi

6. Visit Saint Nicholas’ small church, which offers beautiful views of nearby islands. Saint George’s and Panagia’s churches are also definitely worth a visit. 

7. Don’t miss a dip in Piscina, a natural pool, surrounded by rocks- it features the most beautiful turquoise waters. Dive from the top straight into the pool for an unforgettable swim. 

8. For a great cultural experience and to get to know the island’s history head over to Nikitas Simos Folklore & Archaeological Collection, exhibited in the garden of Villa Ostria in Agios Georgios, it is set in a well-preserved stone building that was built in 1852.

9. Also visit the Communal Folklore Collection with displays of household and kitchen utensils, farm equipment, traditional garments, furniture, embroidery and various ornaments that highlight the island’s history, customs and traditions. 

10. Don’t leave before enjoying an Aperol Spritz at Mylos  (a traditional windmill that has been turned into a cool concept store/ all-day bar), or Sorokos Bar, which is also set right by the water. 

Insights Greece - 10 Reasons to Visit Ano Koufonissi

Getting there…

From Athens, Koufonissia is only reachable by ferry from the ports of Piraeus and Rafina. The closest airport is located on Naxos island with daily domestic flights from Athens. From Naxos, you can take a ferry to Koufonissia, as well as some other islands in the Cyclades.

Main Image by Mylos Bar ©

Stunning New Hotel in Paros Ready to Open its Doors This Summer 

Parocks Luxury Hotel & Spa, a stunning new 5-star hotel nestled on the east coast of Paros, is getting ready to open its doors this summer. 

A unique hideaway facing the infinite blue of the Aegean Sea, this peaceful retreat is located in Ambelas, only a few steps from a beautiful beach and close to the upbeat town of Naoussa- making it the perfect spot to experience all this beautiful Cycladic Island has to offer. 

Parocks blends contemporary luxury with traditional Greek island architecture, allowing the rocky landscape- that meets the sea- to take centre stage. 

A discreet colour palette of earthy tones, along with the wide use of natural materials define the interior design of Parocks, which is the work of leading Greek interior design firm Stones and Walls. Inspired by the natural surrounding environment, the clean lines and minimalist decor creates a feeling of peace and tranquillity.  

Parocks features five buildings that are spread across the property that also boasts a pool, spa and restaurant. The 19 rooms and 8 suites are ideal for unwinding after a full day exploring the island; with each one decorated in a soothing Cycladic style, they all come with a private outdoor dining area, pool, or jacuzzi. 

The panoramic outdoor area of Parocks Restaurant is the perfect spot to have breakfast, lunch or dinner- with guests being served creative Greek and other Mediterranean dishes based on local ingredients. And for those in need of some extra pampering, the Parocks Spa features an indoor pool, steam room, sauna, treatment rooms and fitness facilities, offering a true oasis of rejuvenation and wellness for its guests. 

A: Ampelas, Naoussa, Paros

Ibiza’s Famous Destino Pacha Reopening in Mykonos in May 

Destino Pacha, Ibiza’s famous brand of music and hospitality prepares to open for its second season on Greece’s leading party island of Mykonos. 

Destino Pacha Mykonos, the first Pacha Group hotel outside of Spain, is reopening for the summer of 2022 along with its popular cabaret club Lío Mykonos and the boho-chic beach bar Ftelia Pacha Beach.

Set at one of the most serene locations on the island, Destino Pacha Mykonos overlooks the Aegean Sea, Mykonos Town, and the buzzing port.

The space surrounding the pool, which faces directly to the breathtaking sea, has been given a makeover- offering guests more room for relaxation as well as an even larger area for dancing the night away, which is what Destino Pacha is known for. And this summer, the hotel is ready to host a unique series of parties and live music events, which will be open to both guests and visitors alike.

When it comes to dining, Destino Pacha’s all-day restaurant serves Mediterranean-inspired dishes, featuring local favourites and classics from their original Ibizan location. From a buffet breakfast to a poolside menu and restaurant, all of the dishes have been carefully curated with locally-sourced ingredients. And as the sun sets over the Aegean, guests can savor a hand-crafted cocktail or choose from the wide selection of wines, while enjoying stunning views of Mykonos. 

The brand’s famous cabaret club Lío is also opening for its second season this summer. Bringing with it a new look, the glamorous cabaret dining spot will offer visitors impressive performances by world-class dancers, singers, and acrobats, while also offering fresh dishes created by talented local chef Alkis Vardaramatos. 

Open throughout the season, this year’s theme of the show is named ‘Simply the Best’, and there will also be resident and guest DJs, plus two special events that will take place twice each week. 

For those looking for a great daytime experience, Ftelia Pacha Beach bar boasts white sand and crystal clear waters, so guests can enjoy the sun, sea and sand while listening to some of the world’s hottest DJs playing their sets throughout the summer season.

A melting pot for culture, heritage, music and glamour, Pacha Ibiza has been a coveted clubbing destination since the 1970s. Paired with its attractive production, creative decor and more, it has hosted hundreds of thousands of visitors from around the world and is quickly attracting plenty of international visitors to its Mykonos venues. 

Stunning New Hotel Opens in Sifnos 

A stunning new hotel has opened its doors on the island of Sifnos. Featuring a rustic chic design, NOS Hotel & Villas is set amongst rugged natural beauty – making it the ideal intimate hideaway. 

Located on Faros and within walking distance to some of Sifnos’ best beaches, NOS offers 18 suites, set across four stone buildings- all with breathtaking views of the Aegean Sea and the 17th-century Monastery of Panagia Chrysopigi; an emblematic landmark of the island. Featuring bright and airy spaces, the suites effortlessly flow onto private courtyards, terraces and balconies allowing for seamless indoor/outdoor living.

Designed by Athens-based K-Studio, the property is inspired by nearby authentic villages.  This is mainly highlighted by the natural materials used throughout the space- including stone, marble, and lime mortar. With smooth finishes and earthy décor throughout- the suites feature ceramic basins and woven stools that have been made by local craftsmen, as well as original artwork created specifically for the hotel by local artists.  

The property also offers an on-site restaurant with a delightful menu created by award-winning Executive Chef Athinagoras Kostakos. The eatery is set on a dreamy terrace, while dishes are made with ingredients sourced from local producers, offering guests Mediterranean flavours with a modern twist. There is also an impressive wine cellar filled with handpicked varieties from the hotel’s sommeliers, who have carefully chosen reds and whites from all over Greece and other parts of the world. 

Only 200 m from Faros Beach, 300 m from Fassolou Beach, and less than 1 km from Chrysopigi beach – it’s the perfect spot for those who love the sun and sand. NOS Hotel & Suites also features free private parking, a seasonal outdoor swimming pool, a fitness centre, an open-air spa, as well as a bar, and a garden; plus a 24-hour front desk, 24-hour room service, a shuttle service, and free WiFi throughout the property. 

A: Faros, Sifnos 

Baba Au Rum Heads to Santorini for Summer 

Athens’ award-winning Baba Au Rum bar will be opening its doors at the Grace Hotel in Santorini on April 15, marking the beginning of a unique and exciting summer season.

Thanos Prunarus and the team of Baba Au Rum, a leading multi awarded Rum & Cocktail bar in downtown Athens, are getting ready to introduce local and international visitors to 363 Bar by Baba Au Rum- redefining the fine drinking scene in the Cycladic islands, by creating an exclusive range of cocktails for their guests to enjoy while overlooking the famous Caldera. 

“One of the best bars in the world travels to the Cycladic island overlooking the Caldera to elevate evenings with premium cocktails, curated by the spirit connoisseur himself and offering a fantastic experience in the Cyclades’ most beloved Grace Hotel Auberge Collection,” announced management at the Grace Hotel. 

Along with the opening of 363 Bar, Grace Santorini also welcomes the exciting launch of Varoulko Santorini, with Michelin star chef Lefteris Lazarou getting set to serve his famous dishes including the exquisite squid with pesto Genovese, an emblem of Lazarou’s creativity, as well as the humble monkfish. 

Grace Hotel is an exclusive boutique hotel in Santorini, perched above the world-famous Caldera with breathtaking views and breathtaking sunsets. Innovatively refurbished rooms and suites showcase a contemporary style, combining cutting edge, bespoke design alongside traditional handcrafted pieces whilst the luxurious bathrooms offer double vanity units with marble carved basins and spacious rain showers with mosaic feature walls. 

A: Imerovigli, Santorini 

Naxos Airport Set to Receive a Long-Anticipated Upgrade 

The airport of Naxos (the largest Cycladic Island) is set to receive a long-anticipated upgrade- allowing direct international flights to Naxos, once the project is completed. 

Deputy Development and Investments Minister Ioannis Tsakiris’ signed off on the project, which is budgeted at 23,07 million euros. Major works will include expansion of the runway and the aircraft parking area; while there are also plans for improvement of the maneuvering area, widening of existing taxiways, and construction of two new taxiways. 

According to the Ministry, this project will create the appropriate safety conditions necessary to service international flights; as well as improve the level of service required for larger aircraft and direct flights from overseas.

Naxos State Airport “Apollos” is located approximately 4km southwest of the island’s capital Chora and it’s also close to Agios Prokopios, one of the island’s most popular spots. The runway is currently only 900m long and can only service small planes, that fly direct from Athens International Airport; European airports can also fly to Naxos- only via pre-arranged charter flights.

This new project is set to boost tourism while making it easier for locals and international visitors to arrive and depart from Naxos island.