tiganopsomo Archives - Insights Greece

Tiganopsomo is a homemade fried Greek pita bread, which only requires a few ingredients and is so simple to make. If you are after a savoury snack you can crumble Feta and oregano onto the bread, or for a sweet version drizzle some honey and cinnamon on top!

This recipe makes 10 pieces.

Place flour in a large bowl.
Using your hands, place a hole in the middle of flour and add salt, yeast and water.
Knead the dough with your hands, until it becomes smooth and doesn’t stick.
Cover with cling wrap and allow to rest for about 35 minutes.
Divide dough into 10 pieces
Using a small rolling pin, roll each piece into a circle (pita size).
Heat frying pan and add olive oil to cover base.
Add one pita into pan and fry on medium heat till golden brown. Using two forks or tongs, turn over and fry other side.
Place on kitchen paper to absorb excess oil.
Repeat process for all pita breads.
Add topping of your choice.