Thessaloniki has proudly become Greece’s first city to join the UNESCO Network of Gastronomy- recognised…
Foodies
If you would love to combine a beautiful getaway to Pelion, with locals teaching you…
Famed for its beautiful salads, mouthwatering seafood, vegetable dishes, grilled meats, and flaky filo pites,…
The Cyclades made up of around 30 inhabited islands, are not only characterised by dazzling…
Cretan cuisine is renowned worldwide for its unique ingredients and rich flavours. Cooking here is…
Things may be a little different again this year however, we can still enjoy the…
Whether you find yourself at a Greek fish taverna (Psarotaverna) with knowledgeable local friends or…
France is famous for its camembert, brie, and bleu d’Auvergne, but did you know Greece…
Greek gastronomy focuses on authentic ingredients of high quality, and there is no denying the…
Australian born with Greek heritage, Kelly Michelakis, founder of The Hellenic Odyssey, is a passionate…